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Our Menu
Lunch Menu
Our Menu
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Lunch Menu
Our Menu
|
Lunch Menu
Home
About Us
Our Menu
Lunch Menu
Catering
Review
Testimonials
Contact Us
Our Menu
WINE LIST
White Zinfandel, Pinto Grigio, Chardonnay, Merlot, Cabernet Sauvignon
$9.00/Glass
White Zinfandel, Pinto Grigio, Chardonnay, Merlot, Cabernet Sauvignon
Prosecco, La Marca, Italy
$10.00
Prosecco, La Marca, Italy
BOTTLE SELECTION
White Wine
Riesling, Thomas Schmitt estate, Germany
$27.00
Starfruit aromas with tangerine, melon and pineapple notes
Pinot Grigio, J Vineyards, California
$30.00
Flavors of melon and apple, a crisp savory wine
White Blend, Marques De Caceres, Spain
$28.00
Light & Crisp with tropical fruit, lemon grass & gooseberry notes
Sauvignon Blanc, Hess Select, California
$25.00
Bright & Crisp with tropical fruit, lemon grass & Gooseberry notes
Chardonnay, Kendall JAckson, California
$28.00
Butter aromas plus ripe pear, butterscotch & white peach flavors
Red Wine
Pinot Nior – Clos du Bois, California
$32.00
Valvety smooth with flavors of berries, mocha, vanilla and toasty oak
Meriot, William Hill Estates, Central Coast
$25.00
Flavors of berry juice and expresso with a rich feel
Shiraz, MAN Vintners, South Africa
$30.00
Berry & Sweet plum flavors with slight spice finish
Cabernet Savuignon, Bonanza Lol 4, California
$40.00
Flavors of fruit, dark choclate and silky tannins, notes of mocha and smoky vanilla
Cabernet Savuignon, Paso Robles Austin
$50.00
Dark ripe plums and toasted oak flavors full bodied
Cabnernet Sauvignon, Route Stock, Napa Yalley
$45.00
Complex aromas of dark fruit, smoky cedar & dried herbs
Red Blend, 14 Hands Hot to Trot – Columbia Valley
$30.00
A smooth blend of Meriot, Syrah, Cabernet, Pinot noir Petit Verdot, Mourvedre and Grenache
Beer Selection
Imported – Amstel Light – Helneken – Stella
$6.00
Taj Mahal (India)22oz……11.50………11oz
$6.50
Domestic – Michelob Ultra
$5.50
Kingfisher…11oz…
$6.50
Bottled Water
$1.95
Perrier Sparkling Water
$3.00
Beverages
Pepsi, Diet Pepsi, Sierra Mist, Mountain Dew, Iced Tea
$3.50
Lassi – a yogurt drink served cold, sweet or salty
$5.00
Mango Lassi – mango pulp and yogurt served cold
$5.50
Coffee, Tea
$4.00
Masala Tea – tea cooked with Indian herbs
$4.00
Mango or Orange Juice
$4.00
PAHILA KADAM (STARTERS)
PAHILA KADAM
Chicken Haryali Tikka
$11.50
Succulent nuggets of chicken, marinated with fresh green herbs, cooked in a tandoor
Chicken Tikka
$11.50
Chicken breast marinated in yogurt and other exotic spicesskewered in our clay oven
Lamb Chops (3 pieces)
$18.50
Tender lamb chops marinated with fresh herbs, ground spices and grilled over charcoal
Nawabi Lukme (assorted appetizers – serves two)
$15.25
A combination of samosas, vegetable pakoras, chicken tikka and lamb sheekh kabob
The Mix Grill
$32.00
Tandoori Chicken, Lamb Chops, Shrimp and Chicken Tikka served on a sizzler with a garlic naan
French Fries
$5.50
Vegetable Samosa
$6.00
Two pieces of crispy pastry with a filling of mildy spiced potatoes, green peas, and fresh herbs
Vegetable Pakora
$6.00
Assortment of vegetable fritters dipped in chick pea batter and fried
Onion Pakora
$5.50
Shredded onion with chick pea flour, herbs, spiced and fried
Aloo Papri Chat
$5.50
A medley of potato and flour chips, topped with a tamarind chutney and yogurt dressing
Tandoori Shrimp (Tandoori Jhinga)
$13.30
Marinated shrimp flavored with spices and cooked in a clay oven
Lamb Sheekh Kabob
$11.75
Finely minced lamb, flavored, skewered and grilled over glowing charcoal
Soup
Mulligatawny soup
$6.00
Children’s Menu
For your convenience an 18% gratuity will be added to parties of 6 or more
Fish Fingers and Fries
$8.50
Chicken Nuggets & Fries
$8.25
Cheese Sticks
$6.25
SHAKAHARI (VEGETABLE SPECIALITIES)
All entrees are served with long grain basmati rice and are cooked mild, medium, spicy or extra spicy
Paneer Jalfraizi
$16.00
Julienne cuts of cottage cheese and seasonal vegetables sauteed with fresh ground spices
Navratan Korma
$14.00
An exciting blend of vegetables cooked in a rich gravy
Vegetable Kofta in Palak gravy
$16.00
Mashed vegetable balls in a creamy spinach gravy
Paneer Makhan Masala
$16.50
Paneer in rich tomato-based gravy flavored with butter
Aloo Banarasi
$13.50
Sliced potatoes, fried and blended in a brownish gravy, tempered with Indian spices
Mutter Paneer
$15.50
Combination of green peas and cottage cheese, cooked in a rich and creamy gravy
Malai Kofta
$15.50
Mashed vegetable balls, cooked in a rich, creamy gravy
Chana Masala
$14.00
Chick peas cooked with julienne cut ginger and other exotic spices
Gobi Manchurian
$15.50
Battered Cauliflower cooked in Manchurian Sauce
Palak Paneer
$16.00
Creamed spinach with cottage cheese with a hint of garlic and spices
Chilli Paneer
$16.00
Battered chicken cooked in spicy chili sauce
Panner Kali Mirch
$16.00
Creamed spinach with homemade cheese, bell peppers and crushed pepper cooked in a rich gravy
Aloo Gobi
$15.50
Potatoes and cauliflower prepared with ginger, onion and spices
Bhindi Masala
$14.50
Okras cooked with light onion, tomato base and fresh spices
Baingan Bharta
$14.50
Oven-roasted eggplant with onion, tomato, garlic, spices and finished with julienne ginger
Dal Makhani
$13.00
A vibrant combination of creamed lentils, flavored with butter and tempered with garlic
Tadka Dal
$13.00
Yellow lentils flavored and tempered with Indian spices
MURGH LAZIZ (CHICKEN SPECIALTIES)
Chicken Specialities (All chicken entrees are prepared skinless and boneless)
Chicken Tikka Masala
$17.50
Barbecue chicken cooked in a delicious, zesty
Chicken Tikka Bhuna
$17.50
Barbecue chicken tikka cooked in a thick gravy with tomatoes and fresh herbs
Chicken Saagwala
$17.50
Curry chicken cooked in a rich creamy spinach gravy
Chicken Vindaloo
$17.50
Chicken cooked in fresh Goan spices, simmered in a tangy gravy with cocktail onions and potatoes
Chicken Madras
$17.50
Fairly spiced chicken cooked and flavored with freshly ground Madras spices
Butter Chicken (Chicken makhani)
$19.50
shredded barbecue chicken cooked in a rich, thick tomato-based gravy, flavored with spices and butter
Egg Curry
$14.95
Hard boiled eggs marinated in ground spices & simmered in a tangy gravy
Chicken Kali Mirch
$16.75
Chicken sauteed with homemade cheese, bell peppers and crushed pepper
Chicken Curry
$16.00
Typical homestyle chicken curry
Chicken Jalfraizi
$16.75
Sauteed chicekn tenders with fresh herbs, onions, tomatoes, green bell peppers, cooked with freshly gound roasted spices
Chicken Shahi Korma
$16.75
Tender pieces of chicken sauteed with green bell peppers, almonds, raisins, and cooked in a mild, creamy, gravy
Chicken Kada Masala
$16.75
Chicken cooked with ginger, garlic and spring onion in gravy
* Chicken Manchurian
$17.00
Battered chicken cooked in Manchurian sauce
* Chili Chicken – SPICY
$17.00
Battered chicken cooked in spicy chili sauce
* Chicken 65
$17.00
Chicken battered and fried tossed in a sweet and spicy sauce
Chicken Shakuti
$16.75
Battered chicken cooked in spicy chili sauce
*This item can be served as an appetizer
LAZIZ GOSHT (LAMB SPECIALITIES)
All entrees are served with long grain basmati rice and cooked mild, medium, spicy or extra spicy
Bhuna Lamb
$19.50
Tender morsels of lamb cooked in a thick gravy, topped with tomatoes and fresh herbs
Lamb Vindaloo
$19.50
Succulent cubes of lamb cooked in a spicy, pungent vinaigerette gravy with potatoes, cocktail onion and fresh ground Goan spices
Boti Kabob Masala
$20.00
Tender barbecue pieces of lamb cooked in a delicious gravy
Lamb Korma
$19.50
Succulent cubes of lamb sautéed with almonds, raisins, cooked in a mild creamy gravy
Lamb Chops Sikandari
$38.00
Tender lamb chops marinated with fresh herbs and ground spices, cooked in a thick gravy
Keema Mutter
$22.50
Ground lamb, combined with green peas, cooked with fresh ginger, garlic, onion, cilantro and fresh spices
Lamb Madras
$19.50
Tender morsels of lamb, fairly spiced, cooked and flavored with Madras spices
Lamb Roganjosh
$19.50
Lamb cooked in a tomato based gravy, onion, ginger fresh tomatoes, and fresh ground spices
Palak Ghosht
$19.75
Succulent cubes of lamb cooked in a rich, creamy spinach gravy
Lamb Shakuti
$19.50
Tender pieces of lamb cooked in a rich gravy, flavored with fresh ground Goan spices and a dash of roasted coconut powder
Lamb Kada Masala
$19.50
Fresh chunks of lamb cooked with ginger, garlic, spring onion and gravy
Lamb Kali Mirch
$19.50
Lamb sauteed with homemade cheese, bell peppers and crushed pepper cooked in a rich gravy
TANDOORI NAMOONE
Cooked in clay OvenAll the entrees are served with a curry sauce
*Grilled Paneer -*This item can be served as an appetizer
$15.95
Paneer marinated in spices and grilled
Tandoori chicken (tandoori murgh) — (HALF)
$18.00
A whole spring chicken, marinated overnight in yogurt, with fresh ground spices and cooked in a clay over
Tandoori chicken (tandoori murgh) — (FULL)
$25.00
A whole spring chicken, marinated overnight in yogurt, with fresh ground spices and cooked in a clay over
Bombay House Mixed Grill
$32.00
An assortment of Tandoori Chicken, Lamb, Shrimp and Chicken tikka, accompanied by freshly baked garlic nan
Chicken Haryali Tikka
$18.95
Succulent nuggets of marinated chicken with fresh green herbs and cooked in a tandoor
Fish Tikka (Tandoori machli)
$24.00
boneless Mahi Mahi marinated in fresh ground spices and cooked to perfection in a tandoor
Saffron Shrimp (kesari jhinga)
$25.50
shrimp marinated in saffron and spiced, grilled in a tandoor
Chicken Tikka
$18.95
Succulent nuggets of marinated chicken and grilled in a tandoor
Lamb Chops (barra kabob)
$36.00
Tender lamb chops marinated with fresh herbs, ground spices and grilled over charcoal
Lamb Sheekh Kabob
$22.00
Finely ground lamb flavored, skewered and grilled over charcoal
KHAAZ NAZARANE (KABOB ROLLS)
Made to order mild, medium or spicy
Shrimp Kabob Roll
$19.75
Tawa Shrimp tossed and grilled with onions tomatoes and rolled in nan
Chicken Kabob Roll
$16.50
Succulent, boneless chicken kabobs tossed with onions and fresh herbs and rolled in nan
Paneer-Vegetable Roll
$15.50
Sauteed, Julienne cut cottage cheese mixed with vegetables and fresh herbs, and rolled in nan
SAMUDRA SE (SEAFOOD SPECIALTIES)
(All entrees are served with long grain basmati rice and are cooked mild, medium, spicy or extra spicy)
Goan Fish Curry
$20.00
Cubes of fish marinated in Goan ground spices and simmered in a tangy gravy
Shrimp Masala
$24.95
Shrimp cooked in a zesty gravy, flavored with curry leaves
Bhuna Shrimp
$24.95
Shrimp cooked in a lightly spiced thick gravy with garam masala and dried fenugreek
CHAWAL KI KHUSHBOO (RICE SPECIALITIES – BIRYANIS)
All entrees are cooked with almonds and raisins and served with raita
Vegetable Biryani
$14.95
A combination of garden fresh vegetables, mild spices, cooked with saffron basmati rice
Chicken Biryani
$16.95
Chicken marinated in yogurt, spices and fresh herbs, cooked with saffron basmati rice
Lamb Biryani
$20.00
Tender chunks of lamb marinated in yogurt and garam masala, cooked with saffron basmati rice
Shrimp Biryani
$23.00
Marinated shrimp, herb and spices cooked with saffron basmati rice
Egg Biryani
$15.95
Hard boiled eggs marinated in herb and spices cooked with saffron basmati rice
TAAZI ROTIYAAN (FRESH BREAD)
Traditional breads freshly baked on the hot walls of a clay oven
Butter Nan
$3.75
Unleavened bread, light and fluffy, topped with butter
Garlic Nan
$5.50
Unleaveaned bread topped with garlic
Cheese Nan
$6.50
Unleavened bread stuffed with cheese, onion and fresh herbs, and made mild, medium or spicy
Onion Kulcha
$5.00
Unleavened bread stuffed with chopped onion and fresh herbs, and made mild, medium, or spicy
Chef’s Special Bread
$7.50
Stuffed with chopped chicken, lamb, cheese, potatoes onions and fresh herbs (recommended as an appetizer)
Assorted Bread
$14.50
Combination of any three breads-
(Nan, Roti, Onion Kulcha, Paratha or Garlic Nan)
Peshawari Nan
$6.50
Nuts, raisins, paneer stuffed in unleavened bread
Tandoori Roti
$3.50
Whole wheat bread
Paratha
$4.00
Multi-layered, flaky bread made of whole wheat
Aloo Paratha
$4.50
Flaky, whole wheat bread stuffed with spicy potato
Kheema Nan
$5.00
Ground spiced lamb stuffed in unleavened bread
Nan
$3.25
Unleavened bread, light and fluffy
SIDE ORDERS
Rice
$3.50
Naturally fragrant long grain rice from the foothills of the Himalayas
Side of Curry
$5.50
Special Makhni Sauce
$8.50
Additional Sides
Veggies – $4.00 Panner – $6.00 Chicken – $8.00 Lamb – $9.00
Papadam
$4.50
Large grilled or fried lentil wafers with a hint of black pepper (4 pieces)
Kachumber Salad
$4.50
Indian salad mixed with cucumbers, tomatoes, onions, green chilies, cilantro and a squeeze of lime juice
Raita
$4.25
Homemade yogurt mixed with cucumber and tomatoes
Plain Yogurt
$4.50
Homemade yogurt
Mixed Pickle
$3.75
Mango, lemon, carrot, green chili, mustard seeds, ginger, fenugreek, chili-powder, turmeric, asafoetida, salt, corn oil and spices
Mango Chutney
$4.50
Smooth and tangy, tropical mango relish
SUHAVANA MEETHA (SWEET MEMORIES)
Rasmalai
$6.00
Petite dumplings cooked in milk, topped with nuts
Gulab Jamoon
$6.00
Dry milk powder stuffed cheese balls, deep fried and dipped in light sugar syrup and rose water
Mango Ice Cream
$6.00
Homestyle ice cream made with fresh mango pulp
Rice Kheer
$6.00
A dessert made with basmati rice, milk, sugar, nuts and raisins
Pistachio Kulfi
$6.50
Traditional Indian ice cream made of pistachio, milk and cream